Dry Fruits

Premium Dry Fruits, Spices, and Betelnuts – Sourced Globally for Authentic Flavor and Quality.

Almond

Almonds offer numerous health benefits, including the ability to lower blood sugar, reduce blood pressure, and decrease cholesterol levels. Additionally, they help curb appetite and support weight loss efforts.

Walnut

These nuts are packed with omega-3 fatty acids and boast higher levels of antioxidants compared to many other foods.

Dried Figs

Figs are packed with essential minerals such as potassium, calcium, magnesium, iron, and copper. They are also an excellent source of antioxidant vitamins A and K, which support overall health and wellness.

Hazel Nuts

Hazelnuts have a great nutrient profile. Although they are high in calories, they are loaded with nutrients and healthy fats.

Dry Dates

This perfect blend of hot, red spices not only delivers a fiery taste but can also help in the prevention of diabetes.

Dry Apricot

Dried apricots are free of fat and cholesterol, low in sodium, rich in vitamin A, and a great source of potassium.

Kaju Cashew Nuts

The cashew seed, often enjoyed as a snack or used in recipes, has a rich, nutty flavor that makes it a popular choice.

Makhana

Makhanas, also called fox nuts, have a neutral flavor, allowing you to season them according to your preference.

Pecans

Pecans have a sweet, nutty, and buttery flavor, which is rich and delicious thanks to their high oil content. Their crisp, crunchy texture, combined with numerous health benefits, makes them an ideal snack.

Pistachio Nut

Pistachios have a mild, slightly sweet flavor and are widely grown from Afghanistan to the Mediterranean region, as well as in California.

Black Raisins

Black raisins, also known as dried black grapes, are commonly used in various Indian desserts, rice dishes, and kormas. They are made by drying the fruit in the sun, which gives them their rich dark color.

Brown Raisins

Black pepper is a flowering vine, typically dried and used as a spice and seasoning.

Golden Raisins

Sultanas, often known as "golden raisins" or "sultana raisins," are grapes that are treated with sulfur dioxide. This preservative helps maintain their light, golden color.

Green Raisins

Green raisins are a type of dried fruit made from seedless grapes. They are sun-dried to preserve their green color and natural sweetness.

Peanuts

The peanut, also called the groundnut, is commonly enjoyed when fried or roasted, offering a deliciously pleasant flavor.

Yellow Raisins

Yellow raisins are naturally sweet, high in sugar and calories, but offer numerous health benefits when consumed in moderation. They can support digestion, increase iron levels, and help strengthen bones.

Scroll to Top